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The VERTIFLEX PRODUCTS VRTVFC1916RC is a narrow condiment organizer built for commercial foodservice and break room environments. It ships with four removable dividers that configure the interior into eight individual compartments, keeping condiment packets, sauce bottles, and similar items separated and accessible. Construction is commercial-grade material rated to resist cracking, fading, and chipping under regular daily use. The unit finishes in black and includes identifier decal strips for labeling each section. Facility managers, foodservice operators, and workplace supply coordinators are the typical installers for this type of organizer.
This organizer fits countertop applications in commercial kitchens, cafeterias, office break rooms, and hospitality service stations. The narrow footprint makes it practical for limited counter space where a full-width condiment rack would not fit. The removable dividers allow the compartment layout to be adjusted based on the types and sizes of condiments being stored, adding flexibility for varying service setups.
Designed as a freestanding countertop condiment organizer suitable for commercial foodservice, cafeteria, and office break room installations.
No tools or fasteners are required for standard countertop placement. Position the unit on a level, stable surface capable of supporting the loaded weight of the organizer and its contents. Removable dividers can be repositioned or removed by hand without tools. Clean the unit with appropriate non-abrasive foodservice-safe cleaners to maintain the finish.
We pulled together the parts most installs need for this unit, plus a few add-ons worth a look. Check what you need — nothing here blocks checkout.
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