Triton Products V63120 Ss Extended Spring Clip 3 Pack

Product Description

The TRITON PRODUCTS V63120 is a vinyl-dipped stainless steel extended spring clip designed for use with the SS LocBoard pegboard system. Each clip accommodates a hold range of 1 inch to 2 inches and projects 2 inches from the board face. The vinyl dip coating protects stored tools and instruments from scratching during removal. Sold in a pack of three, these clips are well-suited for environments that demand sanitary, corrosion-resistant storage solutions. Licensed contractors, facility maintenance technicians, and commercial kitchen or healthcare equipment installers are the primary users.

These spring clips are intended for commercial and institutional settings where clean, accessible tool and instrument storage is required. The stainless steel construction makes them appropriate for food service, healthcare, and other regulated environments where standard carbon steel hooks are not acceptable. They mount to the SS LocBoard panel system and can hold items ranging from hand tools and utensils to medical instruments within the 1-inch to 2-inch grip range.

Key Features

• Hold range of 1 inch to 2 inches accommodates a variety of tool and instrument diameters
• 2-inch projection keeps stored items accessible and clear of the board surface
• Vinyl dip coating prevents scratching of tools and instruments during use
• Stainless steel construction resists corrosion in wet, sanitized, or high-humidity environments
• Pack of three clips included per package
• Designed specifically for the SS LocBoard pegboard system

Compatibility

Designed for use with the Triton Products SS LocBoard stainless steel pegboard system.

Installation Notes

These clips mount directly to the SS LocBoard panel without additional fasteners. Ensure the LocBoard panel is securely anchored to a structurally adequate wall or frame before loading clips with tools or instruments. No special tools are required for clip installation or removal. Follow applicable facility hygiene and safety protocols when servicing storage systems in food service or healthcare environments.