Quantum Storage Systems QP213674SS-5 Shelving Unit

Product Description

The QUANTUM STORAGE SYSTEMS QP213674SS-5 is a five-shelf polymer shelving unit built for demanding storage environments where moisture, chemicals, or corrosion are ongoing concerns. Standing 74 inches tall with a 36-inch width and 21-inch depth, the unit delivers a combined load capacity of 2000 pounds across five solid shelves. Each shelf ships with a removable shelf mat for easy cleaning. The all-polymer construction resists rust, corrosion, abrasive chemicals, and salt water without requiring any surface treatment or coating maintenance. This unit is appropriate for facilities maintenance staff, food service operators, and healthcare facility technicians who need a code-compliant, NSF-listed storage solution.

This shelving unit is designed for wet, humid, or dry environments and is well-suited for food service operations, healthcare storage rooms, supermarkets, and walk-in coolers. The polymer frame and shelves tolerate repeated washdowns and sanitizing chemicals without degrading. The unit assembles without tools and can be reconfigured as storage needs change. Four vertical posts support the five solid shelves, and the gray finish maintains a clean appearance across varied facility settings.

Key Features

• All-polymer construction is rust-proof and corrosion-resistant, suitable for wet and humid environments
• 2000 lb total load capacity across five solid shelves
• Five solid shelves with removable shelf mats for simplified cleaning
• NSF listed for food service and healthcare applications
• Resistant to abrasive chemicals and salt water
• Lifetime limited warranty against rust and corrosion
• Made in the USA

Compatibility

Designed as an OEM-style replacement or standalone unit within the Quantum Millenia shelving system line. Consult Quantum Storage Systems documentation for compatible add-on shelves, shelf mats, and post extensions within this series.

Installation Notes

Assembly requires no tools and is typically performed by facilities staff or warehouse personnel. Ensure the floor surface is level before assembling to prevent racking of the frame. Do not exceed the rated shelf load capacity or concentrate loads at shelf edges. Follow applicable local building and fire codes for aisle clearance and storage height limits in commercial and food service environments.