This item for AllPoints MUNMA156 is a stiff boning knife designed for precision and control. It is part of the Marks Series and is suitable for a variety of cutting tasks in kitchens and food preparation areas.
Six-inch blade provides ease of maneuverability.
Stiff construction offers excellent cutting performance.
Ideal for separating meat from bones.
Product Highlights
This knife is an essential tool for chefs and butchers who require reliability and sharpness in their equipment.