Lance LNESN40653 Toastchee Cracker Sandwiches 24 Count

Product Description

The LANCE LNESN40653 is a bulk case of Toastchee peanut butter cracker sandwiches, a ready-to-serve snack item stocked in food service, vending, and hospitality environments. Each single-serve pack contains six baked cheese crackers filled with real peanut butter, delivering 5 grams of protein and 0 grams trans fat per serving. The case contains 24 individually wrapped packs, making it straightforward to restock vending machines, breakroom snack stations, cafeterias, and convenience counters. This is a shelf-stable, non-hazardous food item requiring no refrigeration or preparation.

This product is suited for food service operations, workplace cafeterias, hospitality snack programs, and vending routes. The individually wrapped single-serve format supports portion control and hygienic handling in high-traffic service environments. Each pack is compact and portable, appropriate for grab-and-go displays or pre-packaged snack assortments. The 24-count box format simplifies bulk purchasing and inventory rotation for food service buyers managing snack and vending categories.

Key Features

• 24 individually wrapped single-serve packs per box
• 5 grams of protein per pack from real peanut butter filling
• 0 grams trans fat per serving
• Baked cheese crackers with savory peanut butter filling
• Shelf-stable, non-hazardous, no refrigeration required
• Compact single-serve size suitable for vending machines and grab-and-go displays

Compatibility

Designed for use in standard food service snack programs, vending machine restocking, breakroom and hospitality snack stations, and cafeteria retail displays.

Installation Notes

Store in a cool, dry location away from direct sunlight to maintain freshness and shelf life. Rotate stock using first-in, first-out inventory practices. No preparation, refrigeration, or special handling equipment is required. Follow applicable local health department and food service handling guidelines when deploying in public or commercial foodservice environments.