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The KRAUS krm-11bl is a multipurpose roll-up dish drying rack finished in matte black, designed to rest on the built-in ledge of a Workstation Sink and keep water and mess contained over the sink rather than on the countertop. Constructed from sturdy stainless steel with a food-safe silicone coating, it carries a weight capacity of 85 pounds, making it capable of holding heavy cookware without flexing or shifting. Heat-safe to 400 degrees F, the rack doubles as a trivet for hot pots and pans or can be used directly in the oven for roasting and braising tasks. Licensed plumbers and kitchen installers, as well as knowledgeable homeowners, will find this a practical addition to any Workstation Sink setup.
The krm-11bl suits residential kitchen environments where sink workspace is limited. Its over-the-sink positioning frees up counter space during food prep, produce rinsing, and post-meal cleanup. Generous dimensions accommodate large items such as baking sheets and oversized cutting boards that are too large for a standard dish rack or should not go in a dishwasher. The roll-up design allows it to be stored compactly when not in use.
Designed to fit the built-in ledge of Workstation Sinks and noted to fit all standard-sized kitchen sinks for general over-sink use.
No tools or fasteners are required for installation. The rack rests directly on the ledge of a compatible Workstation Sink or across the sink basin on standard sink rims. Before first use, rinse the rack to remove any manufacturing residue. When using as an oven rack or trivet, confirm the rack is positioned on a stable, heat-rated surface and use appropriate oven mitts when handling at elevated temperatures.
We pulled together the parts most installs need for this unit, plus a few add-ons worth a look. Check what you need — nothing here blocks checkout.
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