Global Industrial B969748 Wire Shelving Unit 4 Shelf

Product Description

The GLOBAL INDUSTRIAL B969748 is a four-shelf wire shelving starter unit finished in Nexelon blue metallic epoxy coating. It measures 60 inches wide by 14 inches deep by 74 inches tall and is built to handle extreme wet, hot, or cold environments. The unit ships with four posts with leveling feet, four wire shelves, and plastic snap-on sleeves that lock shelves to posts without tools. NEX GARD antimicrobial agent is integrated into the epoxy coating to resist bacteria, mold, and mildew that cause odors and product degradation. This unit is NSF approved for wet or dry use. Licensed tradespeople and facilities maintenance staff install this unit in food service, commercial, and industrial settings.

This shelving unit is suited for walk-in coolers, food prep areas, storage rooms, and any environment where moisture, temperature swings, or sanitation requirements demand a corrosion-resistant storage solution. The open wire design promotes airflow and light circulation, which is particularly valuable in cold storage and food service applications. The unit is a standalone starter configuration and can be positioned independently or later joined with compatible add-on units to expand storage runs.

Key Features

• Nexelon blue metallic epoxy finish rated for wet, hot, and cold environments
• NEX GARD antimicrobial agent inhibits bacteria, mold, and mildew within the coating
• Reinforced shelves with welded surface ribs for added load strength
• Open wire design maximizes air and light circulation and reduces dust accumulation
• Shelves adjust in 1-inch increments without tools using snap-on sleeves
• NSF approved for wet or dry use
• Limited lifetime warranty against rust and corrosion

Compatibility

Designed as a standalone starter unit in the Nexelon wire shelving system; compatible add-on units can be connected to extend storage runs using the same post and sleeve system.

Installation Notes

Assembly requires no tools for shelf height adjustment. Place the unit on a level surface and use the adjustable leveling feet to stabilize on uneven floors. In food service or commercial kitchens, verify installation compliance with applicable NSF and local health department requirements. Do not exceed the rated load capacity of the shelves.