Global Industrial B3157378 5 Shelf Mobile Truck Poly-green

Product Description

The GLOBAL INDUSTRIAL B3157378 is a five-shelf mobile shelving truck built for demanding wet, dry, cooler, and freezer environments. The unit features a Poly-Green finish - a green powder-epoxy applied over zinc-chromate electro-plating - engineered to resist temperature extremes and moisture. The coating includes NexGard, an anti-microbial agent that protects against bacteria, mold, and mildew to control odors and prevent product degradation. At 87.6 pounds, the assembled unit measures 54 inches wide, 18 inches deep, and 69 inches tall. It ships as a complete kit and is installed by facilities, food service, and industrial maintenance personnel.

This shelf truck is suited for commercial kitchens, food processing facilities, cold storage areas, walk-in coolers, and general industrial storage. The open wire shelf design promotes air and light circulation while reducing dust accumulation - a key requirement in food service and regulated storage environments. NSF approval confirms the unit meets standards for wet or dry use. Four polyurethane swivel casters provide mobility across facility floors, making repositioning straightforward without disconnecting stored product.

Key Features

• Poly-Green finish: green powder-epoxy over zinc-chromate electro-plating resists moisture and temperature extremes
• NexGard anti-microbial coating protection against bacteria, mold, and mildew
• NSF approved for wet and dry use
• Open wire shelf design maximizes air circulation and minimizes dust buildup
• Shelves adjust tool-free at 1-inch increments
• Four polyurethane swivel casters for floor mobility
• 15-year limited warranty

Compatibility

Designed as a standalone mobile shelving unit compatible with standard Nexel Poly-Green post and shelf accessories for modular expansion or reconfiguration.

Installation Notes

Assembly requires no special tools for shelf adjustment; posts, shelves, casters, and plastic snap-on sleeve connectors are included in the package. Position casters and lock them before loading shelves with product. In food service or regulated environments, verify placement complies with applicable NSF and local health department guidelines. Inspect caster hardware periodically and confirm shelf clips are fully seated after any reconfiguration.