Global Industrial B3149695 Wire Shelving Unit 48x18x34

Product Description

The GLOBAL INDUSTRIAL B3149695 is a 3-shelf stainless steel wire shelving starter unit built for demanding commercial and industrial environments. It measures 48 inches wide by 18 inches deep by 34 inches high and ships at 65 pounds. The unit features an electropolished stainless steel finish that resists rust and corrosion, making it suitable for wet, hot, or cold conditions. Four posts with leveling feet provide stable support on uneven floors, and plastic snap-on sleeves lock shelves to posts without tools. Welded surface ribs reinforce each shelf for added load capacity, and the open-wire design promotes air and light circulation while reducing dust buildup.

This unit is intended for use in commercial kitchens, food prep areas, walk-in coolers, healthcare facilities, and industrial storage applications where sanitation and moisture resistance are critical. The starter unit configuration stands alone or can be expanded with compatible add-on units. NSF approval confirms the unit meets hygiene standards for food-service wet or dry use. Licensed foodservice operators, facility maintenance staff, and commercial kitchen installers are the primary trades for this type of shelving.

Key Features

• Electropolished stainless steel finish resists rust and corrosion in wet, hot, or cold environments
• NSF approved for wet or dry use in food-service and commercial applications
• Shelves adjust at 1-inch increments without tools using snap-on sleeve system
• Welded surface ribs provide reinforced shelf strength
• Open-wire design maximizes air and light circulation and minimizes dust accumulation
• Includes 4 posts with leveling feet, 3 wire shelves, and snap-on sleeves
• Limited lifetime warranty against rust and corrosion

Compatibility

Designed as a standalone starter unit in the Nexel stainless steel wire shelving system. Compatible add-on units of the same post height and depth can be used to extend the run.

Installation Notes

Assembly requires no tools for shelf placement; shelves snap onto posts using the included plastic sleeves and adjust at 1-inch increments. Ensure leveling feet are adjusted to stabilize the unit on the floor before loading. In food-service environments, follow local health department requirements for minimum clearance from walls and floors. Inspect post connections and leveling feet periodically when the unit is used in high-traffic or heavy-load applications.