Global Industrial B2255762 Wire Shelving Unit 4 Shelf

Product Description

The GLOBAL INDUSTRIAL B2255762 is a four-shelf poly-green wire shelving starter unit built for environments where temperature swings and moisture are routine. The unit features a powder-coated green epoxy finish applied over steel wire construction, giving it strong resistance to corrosion, humidity, and temperature extremes. It ships as a complete starter kit including four upright posts with leveling feet, four wire shelves, and plastic snap-on sleeves that lock each shelf to the posts without tools. At 54 inches wide, 18 inches deep, and 54 inches tall, this unit fits standard commercial and industrial storage layouts and supports organized shelving in wet or dry service areas.

This shelving unit is suited for commercial kitchens, food service prep areas, walk-in coolers, warehouses, janitorial closets, and light industrial storage rooms. The green epoxy finish meets common food service and institutional color-coding conventions. It functions as a standalone starter unit and is typically expandable with compatible add-on units that share the same post height and shelf depth. Licensed contractors, facilities managers, and maintenance crews routinely install these units in both new construction and retrofit applications.

Key Features

• Powder-coated green epoxy finish resists moisture, corrosion, and temperature extremes
• Complete starter kit includes four posts, four wire shelves, leveling feet, and snap-on sleeves
• Tool-free shelf attachment via plastic snap-on post sleeves
• Leveling feet accommodate uneven floors and allow minor height adjustment
• 54-inch width and 18-inch depth suit standard commercial storage footprints

Compatibility

Designed as an OEM-style starter unit for open wire shelving systems using 54-inch-tall posts and 18-inch-deep wire shelves in commercial and industrial storage applications.

Installation Notes

Installation requires no special tools - shelves snap onto posts using the included plastic sleeves. Position the unit on a level surface and adjust the leveling feet before loading shelves. Verify floor load capacity before installing in walk-in coolers or elevated platforms. In food service environments, confirm that the installed configuration meets applicable local health department and NSF shelving placement guidelines.