Elkay Commercial WNSF8236LR2 Double Compartment Scullery Sink

Product Description

The ELKAY COMMERCIAL WNSF8236LR2 is a floor-mount, double compartment scullery sink built for high-volume commercial kitchen environments. Fabricated from 14-gauge Type 304 stainless steel, it delivers the corrosion resistance and structural integrity required for continuous daily use in demanding wash and prep applications. The overall footprint measures 84 inches x 27.5 inches x 14 inches, with two bowls each sized at 18 inches x 24 inches and a 14-inch bowl depth. An integrated drainboard and full-length 8-inch sloped backsplash are included as standard. Licensed plumbers and commercial kitchen installers are the primary trades for this fixture.

This scullery sink is suited for commercial foodservice operations including restaurants, cafeterias, hotels, and institutional kitchens. The two-compartment layout supports high-throughput dishwashing, soaking, and rinsing workflows. The integrated drainboard provides additional staging space adjacent to the bowls. Two faucet holes are pre-drilled, accommodating standard hot and cold water supply fixtures. The adjustable tubular stainless steel leg structure allows the unit to be leveled on uneven commercial kitchen floors. The coved corner construction with a 14-inch radius and inward-sloping channel rim with a 2-inch apron help contain water and simplify sanitation procedures.

Key Features

• 14-gauge Type 304 stainless steel construction for superior durability and rust resistance
• Two bowls measuring 18 inches x 24 inches with 14-inch depth each
• Central 3.5-inch drain opening per compartment for efficient water drainage
• 8-inch full-length sloped backsplash to prevent grime buildup and accommodate plumbing rough-ins
• Coved corner construction with 14-inch radius for easy cleaning and sanitation compliance
• Polished satin finish resists staining and surface scratching
• Adjustable tubular stainless steel legs for stable floor mounting on varied surfaces

Compatibility

Designed as an OEM-style floor-mount scullery sink for commercial kitchen installations requiring a double-compartment configuration with integrated drainboard.

Installation Notes

Installation should be performed by a licensed plumber in accordance with applicable local plumbing codes and the International Plumbing Code (IPC). Shut off the water supply and verify drain rough-in locations before setting the sink. Leg height should be adjusted and secured before connecting supply and drain lines. Confirm the floor structure is rated to support the unit weight plus water load before final placement.