Elkay Commercial WNSF8236_ Scullery Sink Double Compartment

Product Description

The ELKAY COMMERCIAL WNSF8236_ is a heavy-duty double-compartment scullery sink built for demanding commercial foodservice environments. Constructed from 14-gauge Type 304 stainless steel, the unit measures 39 inches x 27.5 inches overall with two separate wash bowls sized at 18 inches x 24 inches and 24 inches x 24 inches, each 14 inches deep. The welded 1/4-inch radius coved corners reduce grime buildup and simplify sanitation. An 8-inch full-length backsplash protects the wall surface from splash, while the inward-sloping 2-inch apron channel rim controls spills at the sink perimeter. Licensed plumbers and commercial kitchen installers are the typical trade for this fixture.

This scullery sink is sized for high-volume commercial applications including restaurants, hotels, cafeterias, and institutional food-service facilities. The two-compartment layout supports concurrent washing, rinsing, and food-prep tasks. Pitched sink compartments direct water toward central 3.5-inch drain openings for efficient gravity drainage. Stainless steel tubular legs with adjustable feet allow leveling on uneven kitchen floors. The unit ships as a single assembly ready for field connection to drain and supply rough-in.

Key Features

• 14-gauge Type 304 stainless steel construction for corrosion resistance in wet commercial environments
• Two bowls: 18 inches x 24 inches x 14 inches deep and 24 inches x 24 inches x 14 inches deep
• Welded coved corners with 1/4-inch radius for fast, thorough cleaning
• 8-inch full-length backsplash protects wall and maintains a hygienic workspace
• Inward-sloping 2-inch apron channel rim minimizes spills onto the floor
• Pitched compartments drain to central 3.5-inch drain openings
• Stainless steel tubular legs with adjustable feet for stability on uneven surfaces

Compatibility

Designed as an OEM-style commercial scullery sink intended for standard commercial kitchen drain and supply rough-in configurations typical of two-compartment sink installations.

Installation Notes

Installation should be performed by a licensed plumber in accordance with local plumbing codes and applicable IPC or local authority having jurisdiction requirements. Shut off water supply and verify drain rough-in location and drain sizing before setting the unit. Confirm floor levelness before final adjustment of the leg feet to prevent stress on the sink body. Do not use abrasive cleaners on the stainless steel surface during or after installation.