Allpoints Foodservice 44-1117 Temperature Probe

Product Description

The ALLPOINTS FOODSERVICE 44-1117 is a replacement temperature probe designed for commercial foodservice equipment. Temperature probes monitor internal cooking or holding temperatures, sending signals to the control system to maintain accurate setpoints. This part weighs 0.14 pounds and is installed by commercial kitchen equipment technicians or qualified foodservice service professionals. It is a direct OEM-style replacement, making it a straightforward swap during routine service or equipment repair.

This probe is suited for commercial cooking equipment applications where precise temperature sensing is required. It is a documented replacement for Blodgett original equipment, making it appropriate for service calls on Blodgett units where the original probe has failed or drifted out of calibration. Technicians servicing combi ovens, deck ovens, or similar Blodgett equipment will find this a compatible drop-in replacement for the listed OEM part numbers.

Key Features

• Direct replacement for Blodgett OEM temperature probes 18228 and 18588
• Lightweight construction at 0.14 pounds for easy handling during installation
• Designed for accurate temperature sensing in commercial cooking equipment
• OEM-style fitment supports straightforward field replacement

Compatibility

Replaces Blodgett part numbers 18228 and 18588. Verify probe connector type and lead length against the original part before installation.

Installation Notes

Installation should be performed by a qualified commercial kitchen equipment technician. Power down and de-energize the unit completely before removing or installing any probe. Ensure the replacement probe is fully seated and any connectors are secure before returning the unit to service. Follow local commercial kitchen equipment codes and the equipment manufacturer service documentation when completing the repair.