Vollrath 30942 Stainless Steel Rectangular Food Pan 0.60 Qt

Product Description

The VOLLRATH 30942 is a rectangular stainless steel food pan designed for commercial food service operations. Constructed from chrome-finish stainless steel, this pan measures 6.9 inches in length, 4.3 inches in diameter, and 4 inches in overall height, with a capacity of 0.60 quarts. Its compact size makes it well suited for holding, storing, or serving smaller portions of food in prep lines, steam tables, and service stations. Licensed food service technicians and kitchen staff install and integrate pans like this into standard food service setups. NSF listing confirms the unit meets sanitation standards required in commercial kitchen environments.

The VOLLRATH 30942 is intended for use in commercial and institutional food service settings, including restaurants, cafeterias, catering operations, and similar environments. Its rectangular form factor fits standard food pan configurations. The stackable design allows for efficient storage when pans are not in active service. This pan is suited for cold and ambient food holding applications where a smaller volume container is needed on the line or in prep areas.

Key Features

• Stainless steel construction with chrome finish for durability and easy cleaning
• Compact 0.60-quart capacity for smaller portion holding and service
• Stackable design saves storage space when not in use
• NSF listed for use in commercial food service environments
• Rectangular shape for efficient use of steam table and pan rack space

Compatibility

Designed as an OEM-style replacement or addition for standard rectangular food pan configurations used in commercial food service setups.

Installation Notes

Food service pans of this type are placed and managed by kitchen staff or food service equipment technicians. Ensure the pan is cleaned and sanitized per local health code requirements before first use. Follow NSF and local health department guidelines for proper food contact surface maintenance. Do not use in high-heat applications such as direct flame or oven use unless the specific application is confirmed safe for this pan type.