Vikan 65503 Flat Bottom Scoop 128 Oz Blue Polypropylene

Product Description

The VIKAN 65503 is a 128-ounce flat-bottom scoop made from blue polypropylene, designed for high-volume material handling in food processing and commercial supply environments. The flat-bottom bowl design provides stable scooping and consistent volume measurement, making it a practical tool for bulk dry goods, granular materials, and similar applications. With a bowl width of 8.7 inches and a bowl depth of 6.7 inches, the scoop offers a large capture area. Overall length is 11 inches. Food service staff, sanitation crews, and supply handlers are the typical end users of this tool.

This scoop is suited for food industry environments where hygiene and material compatibility are priorities. The blue polypropylene construction resists moisture and is easy to clean, supporting standard sanitation protocols in commercial kitchens, food processing facilities, and bulk storage areas. Its large 128-ounce capacity makes it appropriate for high-throughput applications where repeated scooping of bulk materials is part of routine workflow.

Key Features

• 128-ounce volume capacity for high-volume scooping tasks
• Flat-bottom bowl design for stable, consistent material capture
• Blue polypropylene construction resists moisture and supports easy cleaning
• Bowl width of 8.7 inches and depth of 6.7 inches provide a wide capture area
• 11-inch overall length for comfortable reach into bulk containers
• Color-coded blue construction supports food safety color-coding programs

Compatibility

Designed for use in food industry applications including commercial kitchens, food processing facilities, and bulk material handling environments where large-capacity scooping tools are required.

Installation Notes

No installation is required for this hand tool. Inspect the scoop before each use for cracks, chips, or discoloration that could indicate material degradation. Clean and sanitize according to your facility's food safety protocols before first use and between uses. Follow applicable food safety regulations and facility hygiene standards when deploying color-coded tools in food handling areas.