

Manufacturer pricing rules prevent us from advertising our discount — no account or email required to see it.
Secure Payments
Easy Returns
Expert Advice
Fast Shipping
The TRUE VALUE 1440021411 Ball Blue Book Canning Guide, 37th Edition provides comprehensive information on canning. This edition includes seventy-five new recipes for canning, freezing, and dehydrating. The book contains two hundred pages filled with helpful hints and instructions for both novice and seasoned canners.
This guide is essential for anyone interested in canning food at home, providing in-depth knowledge and practical techniques.
Thanks for subscribing!
This email has been registered!