Taylor Precision Products 9840 Digital Meat Thermometer

Product Description

The TAYLOR PRECISION PRODUCTS 9840 is a digital instant-read bi-therm cooking thermometer designed for quick, accurate internal temperature checks on meat, poultry, fish, and other foods. It features an LED readout and covers a temperature range from -58 degrees F to 302 degrees F, making it suitable for a wide range of food service and kitchen applications. An on/off switch helps conserve battery life, and the unit ships with a protective pocket case for storage and transport between uses. Food service professionals and kitchen staff rely on this style of thermometer for rapid spot-checks during prep and service.

The 9840 is suited for use in commercial kitchens, catering operations, institutional food service environments, and professional cooking applications where quick and reliable temperature verification is required. Its compact form factor and included pocket case make it practical for line cooks, chefs, and food safety inspectors who need a portable, easy-to-carry instrument on the job. The instant-read design minimizes the time the probe must remain in the product to obtain a stable reading.

Key Features

• Instant-read bi-therm digital design for fast temperature checks
• Wide temperature range: -58 degrees F to 302 degrees F
• LED readout for clear, easy-to-read display
• On/off switch to extend battery life
• Includes protective pocket case for safe storage and portability

Compatibility

Designed as a general-purpose digital cooking thermometer for use with meat, poultry, seafood, and other food products in professional and commercial food service settings.

Installation Notes

No installation is required for this handheld thermometer. Insert the probe into the thickest part of the food, away from bone, fat, or gristle, to obtain an accurate reading. Follow applicable food safety codes and temperature guidelines set by local health authorities when verifying safe internal temperatures. Clean and sanitize the probe between uses per standard food service sanitation practices.

Technical Specifications

• Temperature Range: -58 degrees F to 302 degrees F
• Display: LED Readout
• Probe Diameter: 0.3 inches
• Weight: 0.72 pounds
• Unit of Measure: Each
• Package Quantity: 6

Standard Information

• Brand: TAYLOR PRECISION PRODUCTS
• Manufacturer Part Number: 9840