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The SHOWA 234X-07 is a cut-resistant liner glove rated ANSI Cut Level A4, built for food processing and other knife-handling environments where dexterity and hand protection must work together. The glove is constructed with an uncoated spandex shell over an HPPE-reinforced liner. HPPE provides strong cut resistance while also offering natural cooling properties that help reduce perspiration and keep hands dry during extended wear. The uncoated design preserves tactile sensitivity, making this glove well-suited for tasks that require feel and grip control alongside cut protection.
The 234X-07 is designed for food processing applications involving repetitive knife, blade, or mandoline work. Its breathable, flexible construction makes it effective as a liner glove worn under a secondary glove or on its own in dry handling tasks. It is sized Medium and appropriate for industrial and commercial food-production settings where ANSI A4 cut protection is specified by safety programs or facility requirements. Licensed safety professionals, plant safety managers, and trade technicians handling sharp tooling are the typical end users.
Designed as an OEM-style cut-resistant liner glove for food processing and knife-handling applications requiring ANSI Cut Level A4 hand protection.
Inspect gloves before each use for cuts, tears, or signs of degradation that could compromise cut resistance. Follow facility PPE programs and ANSI/ISEA 105 guidelines when selecting and deploying cut-resistant gloves. Launder or replace gloves according to the manufacturer and facility hygiene protocols, particularly in food processing environments subject to sanitation requirements.
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