Rubbermaid FG265400RED Round Lid 55 Gal Red

Product Description

The RUBBERMAID FG265400RED is a round recycling container lid designed to fit 55-gallon round trash cans. Molded from polyethylene, this lid provides a secure, color-coded cover that supports waste sorting and recycling programs in commercial and institutional settings. The red color designation helps facilities staff and users quickly identify the correct container for the intended waste stream. At 26.75 inches in diameter and 2 inches in height, it seats over standard round 55-gallon containers and holds up to routine commercial use. Licensed trades and facility maintenance crews typically specify this lid alongside matching Brute-series containers.

This lid is suited for food service operations, manufacturing floors, healthcare facilities, schools, and other commercial environments where large-capacity waste containers are part of daily operations. It meets CA65 and HACCP standards, making it appropriate for food-handling and food-adjacent areas where material safety and cleanability matter. The polyethylene construction resists impact and is straightforward to clean between service intervals.

Key Features

• Round profile fits 55-gallon round containers in the Brute series
• Red color-coding supports waste stream identification and recycling programs
• Polyethylene construction resists impact and supports repeated cleaning
• 26.75-inch diameter provides full coverage over compatible containers
• Meets CA65 and HACCP standards for use in food-service and food-adjacent environments
• Low-profile 2-inch lid height minimizes clearance requirements in tight spaces

Compatibility

Designed for use with 55-gallon round trash cans in the Rubbermaid Brute series. Confirm container diameter matches the 26.75-inch lid diameter before ordering.

Installation Notes

Placement requires no tools — the lid sets directly onto the rim of a compatible round container. Ensure the container is emptied and stable before seating or removing the lid in high-traffic areas. Clean the lid with appropriate sanitizing agents per the facility HACCP plan. Inspect the lid periodically for cracks or deformation that could compromise fit or hygiene compliance.