Mcr Safety 60035OXXL Nitrile Gloves 3.5 Mil Food Grade 2XL 100pk

Product Description

The MCR SAFETY 60035OXXL is a powder-free, disposable nitrile glove from the NitriShield series, designed for single-use applications in food-handling, light industrial, and service environments. At 3.5 mil nominal palm thickness, the glove provides a reliable barrier while maintaining tactile sensitivity. The ambidextrous design fits either hand, and the rolled cuff style at 9.5 inches length offers a secure, comfortable fit at the wrist. The bright orange color aids in visual identification during use. Each box contains 100 gloves sized at 2X-Large. Licensed tradespeople, food service professionals, and general maintenance technicians are the primary users.

The 60035OXXL is suited for food processing, food service, janitorial, light assembly, and general maintenance tasks where a non-sterile, single-use barrier is required. The full-grain texture across the palm and fingers improves grip on both dry and slightly damp surfaces. The powder-free construction reduces the risk of contamination in food-grade and controlled environments. These gloves are non-sterile and intended for general-purpose use rather than medical or surgical applications.

Key Features

• Nitrile construction at 3.5 mil nominal palm thickness for puncture and chemical splash resistance
• Powder-free and non-sterile, meeting FDA requirements for food-contact applications
• Full-grain texture on palm and fingers for improved grip on dry and wet surfaces
• Ambidextrous fit with a rolled regular cuff at 9.5 inches length
• Bright orange color for easy visual identification during use
• 100 gloves per box, sized 2X-Large for larger hand profiles

Compatibility

Designed as a general-purpose single-use nitrile glove suitable for food-grade, light industrial, and maintenance applications requiring FDA-compliant hand protection.

Installation Notes

Inspect each glove for tears or defects before donning. Discard immediately after use and do not reuse single-use gloves. In food-handling environments, follow applicable local health codes and facility protocols for glove change frequency. Store unused gloves away from direct sunlight, ozone sources, and extreme temperatures to preserve integrity.