Mcr Safety 60035OM Nitrile Gloves 3.5 Mil Food Grade 100 Pack

Product Description

The MCR SAFETY 60035OM is a disposable, single-use nitrile glove designed for food-grade applications and general-purpose hand protection. Part of the NitriShield series, this glove measures 9.5 inches in length with a nominal palm thickness of 3.5 mil, providing a balance of tactile sensitivity and barrier protection. The full-grain texture across the palm and fingers improves grip on wet and dry surfaces. The powder-free, ambidextrous design fits either hand and reduces contamination risk in food handling and light industrial environments. Licensed HVAC, plumbing, and electrical contractors commonly keep these on hand for tasks where skin protection and cleanliness are required without sacrificing dexterity.

The 60035OM is suited for food processing, food service, janitorial, light assembly, and general maintenance applications. The orange color aids in visibility during use. At 3.5 mil thickness, these gloves are rated for single-use scenarios where frequent glove changes are expected. Each box contains 100 gloves in size Medium. They are FDA-approved for food contact and carry a non-sterile designation, making them appropriate for food prep and service environments as well as non-sterile medical or industrial use cases.

Key Features

• Nitrile construction with 3.5 mil nominal palm thickness for reliable barrier protection
• Full-grain texture provides enhanced grip on wet and dry surfaces
• Powder-free and non-sterile — reduces contamination risk in food-handling environments
• FDA-approved for food contact applications
• Ambidextrous fit with rolled cuff style and 9.5-inch length for added wrist coverage
• 100 gloves per package; orange color improves visibility during use

Compatibility

Designed for size Medium hand applications across food processing, food service, janitorial, light industrial, and general maintenance tasks where single-use nitrile gloves are required.

Installation Notes

Inspect each glove for tears or defects before use. These are single-use gloves — do not wash, reuse, or re-sterilize after use. Discard immediately upon puncture, contamination, or completion of the task. Follow applicable food safety regulations and workplace safety guidelines when selecting and using disposable hand protection.