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The JACKSON 5700-002-06-25 is an XL sump strainer designed for commercial dishwashing equipment. The sump strainer sits at the base of the wash tank, capturing food debris and particulate before it can recirculate through the pump and spray arms. Keeping this component clean and intact is essential for maintaining wash quality and protecting pump components from premature wear. This part is serviced by commercial kitchen technicians and warewashing equipment specialists as part of routine maintenance or when the existing strainer is damaged or missing.
This strainer is intended for use in commercial dishwasher applications where an XL-size sump strainer is required. It is suited to high-volume foodservice environments such as restaurants, cafeterias, and institutional kitchens that rely on JACKSON commercial dishwashing equipment. Installation typically occurs during scheduled preventive maintenance or in response to reduced wash performance caused by a failed or clogged strainer.
Designed as an OEM-style replacement sump strainer for JACKSON commercial dishwashing equipment requiring an XL sump strainer.
Installation should be performed by a qualified commercial kitchen equipment technician. Always disconnect electrical power and shut off the water supply to the machine before beginning service. Remove and inspect the sump area for debris buildup before seating the new strainer. Ensure the strainer is fully seated and secured before returning the unit to service.
We pulled together the parts most installs need for this unit, plus a few add-ons worth a look. Check what you need — nothing here blocks checkout.
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