Grindmaster Cecilware 231-00009T Bowl Assembly 9L Bpa-free

Product Description

The GRINDMASTER CECILWARE 231-00009T is a genuine OEM 9-liter bowl assembly designed for use in cold and frozen beverage dispensing equipment. Constructed from BPA-free plastic, this replacement bowl meets food-safety standards for direct-contact beverage service. At approximately 2.35 pounds, the assembly is a direct drop-in component intended for foodservice technicians and equipment service professionals performing routine maintenance or damage replacement on compatible dispensing units. The OEM designation means dimensions, material ratings, and fit are factory-matched to the original specification.

This bowl assembly is suited for commercial foodservice environments including restaurants, convenience stores, cafeterias, and catering operations where cold or frozen beverage dispensers are in continuous service. It is designed as a genuine replacement component, making it appropriate for scheduled maintenance cycles or emergency part swaps when the original bowl is cracked, warped, or otherwise compromised. Foodservice equipment technicians and authorized service agents are the typical installers for this type of assembly.

Key Features

• Genuine OEM replacement part - factory-matched fit and material spec
• BPA-free plastic construction meets food-contact safety requirements
• 9-liter capacity suitable for high-volume cold and frozen beverage service
• Lightweight at 2.35 pounds for easy handling during service calls
• Manufactured in the United States

Compatibility

Designed as an OEM-style replacement bowl assembly for GRINDMASTER CECILWARE cold and frozen beverage dispensing equipment requiring a 9-liter BPA-free bowl. Consult the unit service manual or contact the manufacturer to confirm fitment for a specific dispenser model before ordering.

Installation Notes

Installation should be performed by a qualified foodservice equipment technician. Before removing the existing bowl assembly, power down the dispenser unit and allow refrigerated or frozen product to be fully drained and the machine to reach a safe working temperature. Follow the manufacturer service documentation for proper seating and seal alignment to prevent leaks during operation. Verify that all food-contact surfaces are sanitized per local health codes before returning the unit to service.