Genuine Joe GJO20006 Disposable Plastic Knives 1000 Ct

Product Description

The GENUINE JOE GJO20006 is a medium-weight disposable plastic knife designed for high-volume food service environments. Each knife features a smooth, glossy finish that provides a comfortable grip and adequate control during use. The flexible yet sturdy construction handles typical cutting and spreading tasks without bending under normal load. Knives are individually wrapped at the factory, maintaining hygiene standards from storage through point of use. This carton contains 1000 individually wrapped knives, making it a practical bulk supply for operations that go through cutlery at volume. Licensed food service professionals and facilities managers typically source this product for breakrooms, catering lines, and take-out packaging stations.

These knives are suited for a wide range of food service applications including office breakrooms, catered events, institutional dining, and take-out or delivery packaging. The individual wrapping makes them appropriate for self-serve cutlery stations where open bins are not acceptable under local health codes. The white color coordinates with standard disposable serviceware. The 1000-count carton reduces restocking frequency in high-traffic settings such as cafeterias, concession stands, and catering kitchens.

Key Features

• Medium-weight construction balances flexibility with rigidity for reliable everyday use
• Individually wrapped for hygiene compliance at self-serve or packaged meal stations
• Smooth glossy finish provides grip and control during use
• Disposable design eliminates warewashing labor and reduces cross-contamination risk
• 1000-count carton reduces restocking frequency in high-volume operations
• White color coordinates with standard disposable serviceware

Compatibility

Designed as a standard disposable plastic knife suitable for general food service use in catering, breakroom, institutional dining, and take-out applications.

Installation Notes

No installation is required for disposable cutlery. Store cartons in a clean, dry location away from moisture and contaminants prior to use. Follow applicable local health department regulations governing single-use utensil storage and dispensing. Individually wrapped knives should remain in their wrappers until point of use to maintain hygiene integrity.