Forney Industries Inc 70503 Ss Wire Scratch Brush 8.625 in

Product Description

The FORNEY INDUSTRIES INC 70503 is a stainless steel wire scratch brush built for heavy-use cleaning in demanding environments. The brush measures 8.625 inches overall and features solidly embedded stainless steel bristles arranged in 2 x 19 rows of 0.006-inch wire. The angled head design positions the bristles to reduce knuckle contact during scrubbing, lowering the risk of cuts and bruising during extended use. A curved wood handle provides a secure grip and includes a pre-drilled hang hole for convenient storage. This is a hand tool suited for trade and food-service professionals who need consistent surface cleaning performance.

The 70503 is designed for general-purpose surface cleaning in environments where moisture, grease, and residue buildup are common. Typical applications include cleaning cookout grills, dairy operation equipment, and restaurant surfaces exposed to high humidity. The stainless steel bristles resist corrosion, making this brush a practical choice in wet or chemically active settings where carbon steel bristles would degrade. It is commonly used by food service staff, maintenance technicians, and cleaning crews in commercial kitchens and processing facilities.

Key Features

• Stainless steel bristles in 2 x 19 rows resist corrosion in high-humidity environments
• 0.006-inch wire diameter provides firm scrubbing action for surface cleaning
• Angled head design reduces knuckle exposure during use
• Curved wood handle improves grip and control
• Pre-drilled hang hole for easy storage and organization
• Overall length of 8.625 inches suits a wide range of surface cleaning tasks

Compatibility

Designed as a general-purpose wire scratch brush suitable for cleaning grills, dairy equipment, and restaurant surfaces exposed to high humidity.

Installation Notes

No installation is required for this hand tool. Inspect bristles before each use and replace the brush if wires are bent, broken, or significantly worn. When scrubbing surfaces near food contact areas, follow applicable sanitation guidelines and ensure the surface is safe to abrade. Store in a dry location when not in use to extend handle and bristle service life.