Elkay Commercial SS83602 Triple Compartment Sink Floor Mount

Product Description

The ELKAY COMMERCIAL SS83602 is a floor-mount triple compartment scullery sink built for high-volume commercial kitchens and institutional food service operations. Constructed from 14-gauge Type 304 stainless steel, the sink features three extra-deep bowls, each measuring 20 x 24 x 14 inches, providing ample capacity for food preparation, washing, and rinsing workflows. Square corner welded compartments deliver a seamless interior that resists grime buildup and simplifies sanitation. The channel rim design with a 2-inch apron contains spills at the work surface, keeping surrounding floors dry. Adjustable tubular legs with bullet-shaped feet compensate for uneven floors and maintain a stable installation across a range of commercial environments.

This sink is designed for licensed plumbers and commercial kitchen installers working in restaurants, healthcare facilities, educational institutions, and other high-demand food service environments. The three-compartment configuration supports standard scullery workflows: wash, rinse, and sanitize. The extra-deep 14-inch bowl depth accommodates large pots, sheet pans, and high-volume dishware loads without overflow risk. The sloped 8-inch backsplash at 45 degrees redirects splash back toward the bowls and reduces wall contamination between service periods.

Key Features

• 14-gauge Type 304 stainless steel construction for corrosion resistance and long-term durability in wet environments
• Three extra-deep bowls, each 20 x 24 x 14 inches, supporting full wash-rinse-sanitize workflow
• Square corner welded compartments for seamless interior surfaces that are easy to clean and inspect
• Channel rim with 2-inch apron minimizes spill migration to adjacent surfaces
• Full-length 8-inch backsplash angled at 45 degrees to resist grime accumulation
• Adjustable tubular legs with bullet-shaped feet for stable leveling on uneven commercial kitchen floors
• 3.5-inch centered drain in each compartment for efficient drainage and reduced standing water

Compatibility

Designed as an OEM-style floor-mount triple compartment sink for commercial kitchen installations requiring a three-bay scullery configuration.

Installation Notes

Installation should be performed by a licensed plumber in accordance with local plumbing codes and applicable IPC requirements. Shut off the water supply and ensure drain rough-in locations align with the centered 3.5-inch drain outlets before positioning the unit. Leg height should be adjusted and locked before final plumbing connections are made. Verify local health department requirements for three-compartment sink spacing and faucet placement prior to rough-in.