Dixie Foods DXESH207 Disposable Soup Spoon Box of 100

Product Description

The DIXIE FOODS DXESH207 is a full-size, dinner-length disposable soup spoon manufactured from heavyweight, shatter-resistant polystyrene in a clear transparent finish. The heavyweight construction delivers a balance of rigidity and flexibility that holds up through standard food service use without snapping or bending unexpectedly. Each spoon is sized for soup, stew, and similar applications where a full-bowl utensil is required. Sold in a box of 100 units, this SKU suits bulk restocking for office environments, catering setups, and breakroom stations. The polystyrene material keeps weight low while maintaining the structural integrity needed for hot or cold liquid service.

The DXESH207 is designed for disposable food service use in non-commercial and light commercial settings. Typical applications include office luncheons, breakroom supply programs, catered events, and hospitality service stations where single-use utensils are preferred. The clear finish presents a neutral appearance suitable for a wide range of table settings. Each unit in the 100-count box is uniform in size and material, making restocking and portion control straightforward for facilities managers and catering coordinators.

Key Features

• Heavyweight polystyrene construction balances rigidity and flexibility for reliable single-use service
• Shatter-resistant material reduces breakage risk during handling and use
• Clear transparent finish suits a variety of food service presentations
• Full-size, dinner-length bowl accommodates soup, stew, and similar items
• 100-count box format supports bulk restocking for offices, breakrooms, and catered events

Compatibility

Designed for use as a standard disposable soup spoon in disposable food service applications including office, breakroom, and light catering environments.

Installation Notes

No installation is required for this disposable utensil. Store boxes in a clean, dry location away from direct heat sources that could warp polystyrene. Follow applicable local health codes and food service regulations when deploying single-use utensils in a commercial or semi-commercial setting. Dispose of used utensils per local waste management guidelines.