Dixie Foods DXE2338PATH 8 Oz Paper Hot Cup Carton of 20

Product Description

The DIXIE FOODS DXE2338PATH is an 8 oz polylined paper hot cup designed for hot beverage service in food service and hospitality environments. The polylined construction prevents liquid soak-through and maintains sidewall integrity under heat, making it suitable for espresso, samples, and other small-format hot drinks. The cup features a Pathways nature-inspired print design. It is certified compostable in commercial composting facilities, offering a disposal option aligned with sustainability programs. Each carton contains 20 cups. Licensed foodservice professionals and catering staff are the primary installers and users of this product in commercial settings.

This cup is suited for commercial food service operations including cafes, catering events, hotel service counters, and institutional dining. Its small 8 oz format makes it appropriate for espresso service, beverage sampling, and tasting portions. The compostable rating applies to commercial composting facilities, not residential composting programs. Operations participating in certified composting programs can incorporate this cup into their waste diversion workflow.

Key Features

• 8 oz capacity designed for espresso and sample-sized hot beverages
• Polylined paper construction prevents soak-through and maintains sidewall strength
• Pathways nature-inspired print design
• Compostable in certified commercial composting facilities
• Sold in cartons of 20 cups

Compatibility

Designed for use with standard 8 oz hot cup lids commonly used in commercial food service disposable cup programs.

Installation Notes

No installation is required for disposable cup products. Food service staff should verify that composting disposal is handled through a certified commercial composting facility, as this cup is not rated for home composting. Store cups in a clean, dry environment away from moisture to maintain cup integrity prior to use. Follow local health department guidelines for disposable serviceware handling.