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The DART CONTAINER CORP DCC20J16 is a 20 oz insulated foam cup designed for both hot and cold beverage service in food service and hospitality environments. Built from a single piece of insulating foam, it maintains drink temperature while protecting hands from heat or cold without the need for a sleeve or double-cupping. The pedestal base provides stability on flat surfaces, and the stackable profile reduces counter and storage space. Each carton contains 25 cups, making this a practical bulk supply for cafeterias, catering operations, concession stands, and break rooms.
This cup suits a wide range of beverage applications including hot coffee, tea, hot chocolate, and cold fountain drinks or iced beverages. The insulated foam construction performs across the full hot-to-cold temperature spectrum. The stackable, space-saving design streamlines storage in high-volume environments. Typical users include food service workers, catering staff, and facility managers sourcing disposable cup supplies for ongoing operations.
Designed as a standard disposable foam cup for food service use; compatible with common lids sized for 20 oz foam cups in the same product family where applicable.
No installation is required for disposable cup products. Store cartons in a clean, dry location away from heat sources that could distort the foam. Follow local health department and food service handling guidelines when deploying disposable serviceware in commercial settings. Dispose of used cups in accordance with applicable local waste regulations.
We pulled together the parts most installs need for this unit, plus a few add-ons worth a look. Check what you need — nothing here blocks checkout.
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