Continental Contitech 20129602 Food Beverage Hose

Product Description

The CONTINENTAL CONTITECH 20129602 is a clear food and beverage hose designed for fluid transfer applications in food processing, dairy, brewing, and commercial kitchen environments. With a 0.5 inch inside diameter and 0.75 inch outside diameter, this hose handles working pressures up to 200 psi across a temperature range of -10 degrees F to 158 degrees F. The 6 inch bend radius allows routing through tight equipment configurations without kinking. It is installed by plumbers, pipefitters, and food-service equipment technicians where sanitary fluid transfer is required.

This hose is suited for residential and commercial food and beverage processing installations. Typical applications include transfer of potable water, beverages, dairy products, and food-grade liquids in processing facilities, breweries, and commercial kitchens. The clear construction allows visual inspection of flow and product purity during operation. The hose is sold in 1 foot increments with a 25 foot minimum cut length from a 300 foot coil, making it practical for job-site custom cuts.

Key Features

• Clear construction allows visual flow inspection without disconnecting the line
• Rated to 200 psi maximum working pressure
• Operating temperature range: -10 degrees F to 158 degrees F
• 6 inch bend radius for routing through tight spaces
• Meets 3A, FDA, NSF-61, and USDA standards for food-grade applications
• Available in custom cut lengths with 25 foot minimum from a 300 foot coil

Compatibility

Designed as an OEM-style food-grade hose replacement or new installation for sanitary fluid transfer systems in food processing, beverage production, and commercial plumbing applications where 3A, FDA, NSF-61, and USDA compliance is required.

Installation Notes

Installation should be performed by a licensed plumber or qualified food-service equipment technician in accordance with applicable local plumbing codes and NSF-61 requirements. Shut off the fluid supply and relieve line pressure completely before cutting or connecting the hose. Use fittings and clamps rated for the intended working pressure and compatible with food-grade service. Avoid exceeding the 6 inch minimum bend radius to prevent kinking and flow restriction.