

Manufacturer pricing rules prevent us from advertising our discount — no account or email required to see it.
Secure Payments
Easy Returns
Expert Advice
Fast Shipping
The Cambro DB18263P Box is designed for proofing and cooling dough with optimal dimensions of eighteen inches by twenty-six inches and a depth of three inches. This box features a sturdy polypropylene construction that withstands temperature ranges from negative forty to seventy degrees Celsius, which is equivalent to negative forty to one hundred sixty degrees Fahrenheit. It is NSF certified, ensuring it meets public health standards.
The Cambro dough box is ideal for professional kitchens, offering a reliable solution for storing and handling dough during preparation.
Thanks for subscribing!
This email has been registered!