


Ships same day if ordered by 12 pm
Manufacturer pricing rules prevent us from advertising our discount — no account or email required to see it.
Secure Payments
Easy Returns
Expert Advice
Fast Shipping
The CAMBRO 96SKRLM(408) is a medium ground shaker lid made from Camwear polycarbonate, engineered for dispensing medium-textured dry products such as spices, sugar, and grated cheese. The lid is molded from clear, virtually unbreakable polycarbonate material that holds up to repeated use in high-volume foodservice environments. Weighing just 0.26 pounds, it is lightweight enough for table and counter use while maintaining the structural integrity expected of Camwear products. The rose color coding allows staff and guests to identify contents at a glance without removing the lid, reducing cross-contamination risk and improving service flow.
This shaker lid is suited for use in commercial kitchens, self-serve condiment stations, and dining room table settings. It fits medium-capacity shaker containers and is a practical choice for restaurants, cafeterias, catering operations, and institutional foodservice where consistent dispensing and quick visual identification of product type are priorities. The dishwasher-safe construction simplifies sanitation workflows and supports compliance with standard commercial kitchen cleaning protocols.
Designed as an OEM-style replacement or standard fitment lid for medium Camwear shaker containers used in commercial foodservice applications.
This lid is installed by hand with no tools required. Ensure the mating shaker container is clean and dry before seating the lid to maintain a proper fit. Inspect the lid periodically for cracks or warping, which can affect dispensing performance. Follow the dishwasher manufacturer guidelines for polycarbonate items to prevent premature material degradation.
We pulled together the parts most installs need for this unit, plus a few add-ons worth a look. Check what you need — nothing here blocks checkout.
Add install kit to cart
—
Thanks for subscribing!
This email has been registered!
