Bsc Preferred WNSF8136L0 Scullery Sink 14 Gauge 304 Ss

Product Description

The BSC PREFERRED WNSF8136L0 is a heavy-duty single compartment scullery sink built for commercial foodservice environments. Fabricated from 14-gauge Type 304 stainless steel, the unit measures 61.5 inches in length and 27.5 inches in width overall, with a bowl sized at 36 inches by 24 inches by 14 inches deep. The bowl features a welded 14-inch radius coved corner for thorough cleaning and a center drain for efficient water flow. A channel rim design with a 2-inch apron, inward sloping rim, and an 8-inch full-length sloped backsplash rounds out the basin construction. Stainless steel tubular legs with adjustable bullet-shaped feet provide stable, level support on any floor surface. Total unit weight is 121 pounds.

This sink is designed for high-volume foodservice operations including hotels, restaurants, and cafeterias. It handles dishwashing and food prep tasks in demanding back-of-house settings. The 36-inch by 24-inch by 14-inch bowl provides ample working space for large cookware and sheet pans. The polished satin finish simplifies daily cleaning and resists grime buildup common in busy kitchen environments. ADA-compliant depth configurations are available as an option.

Key Features

• 14-gauge Type 304 stainless steel construction for corrosion resistance and long service life
• Large 36 x 24 x 14 inch bowl with welded 14-inch radius coved corners for seamless cleaning
• Center drain placement for efficient drainage throughout the bowl
• 8-inch high full-length sloped backsplash resists grime and moisture accumulation
• Channel rim design with 2-inch apron and inward sloping rim for a clean, secure countertop fit
• Adjustable bullet-shaped feet on stainless steel tubular legs for stable leveling on uneven floors

Compatibility

Designed for single-compartment commercial scullery sink applications in foodservice facilities. Suitable for installation in restaurant, hotel, and cafeteria kitchens requiring a heavy-duty stainless steel washing station.

Installation Notes

Installation should be performed by a licensed plumber in accordance with local plumbing codes and the International Plumbing Code (IPC). Shut off the water supply and verify drain rough-in location before positioning the unit. Confirm floor surface is level prior to adjusting the bullet-shaped feet. Connect the center drain fitting to the existing drain line using appropriate plumbing hardware; do not over-tighten fittings on the stainless drain body.