Bsc Preferred WNSF8130LR2 Scullery Sink 78 Inch

Product Description

The BSC PREFERRED WNSF8130LR2 is a floor-mount scullery sink built for high-volume commercial kitchens. Constructed from 14-gauge Type 304 stainless steel, it delivers long-term corrosion resistance under continuous daily use. The single-compartment bowl measures 30 inches in length, 24 inches in width, and 14 inches in depth, providing ample capacity for large pots, sheet pans, and bulk kitchenware. An integrated drainboard supports workflow by providing dedicated space for drying and light food prep. The overall unit footprint is 78 inches in length by 27.5 inches in width by 14 inches in depth. Adjustable stainless steel tubular legs allow height customization to suit floor conditions and ergonomic requirements. A polished satin finish throughout supports sanitation compliance.

This sink is designed for demanding commercial foodservice environments including restaurants, hotels, and cafeterias. It functions as a scullery and pot-washing station where high throughput and ease of cleaning are critical. The 8-inch full-length backsplash controls splash and protects adjacent wall surfaces. A 2-inch apron and slanted rim reduce countertop spillover. The centrally located 3.5-inch drain promotes efficient water evacuation during heavy-use periods. Welded corners with a smooth finish eliminate crevices where bacteria can accumulate, supporting compliance with kitchen sanitation standards. Floor-mount installation suits both new construction and retrofit commercial kitchen builds.

Key Features

• 14-gauge Type 304 stainless steel construction for corrosion resistance and structural durability
• Single compartment bowl: 30 inches long, 24 inches wide, 14 inches deep
• Integrated drainboard for drying and food prep without added fixtures
• Full-length 8-inch backsplash controls splash and simplifies wall cleaning
• Centrally located 3.5-inch drain for efficient water management
• Adjustable stainless steel tubular legs for leveling on uneven floors
• Smooth welded corners and polished satin finish support sanitation compliance

Compatibility

Designed as an OEM-style floor-mount scullery sink for commercial foodservice installations including restaurants, hotels, and cafeterias requiring a single-compartment stainless steel pot and dish washing station.

Installation Notes

Installation is performed by a licensed plumber in accordance with applicable local plumbing codes and IPC requirements. Shut off the water supply and verify drain rough-in location before setting the unit. Leg height should be adjusted and leveled prior to final plumbing connections. Confirm drain outlet alignment with the floor drain before securing the sink in place.