Bsc Preferred RNSF81242 Floor Mount Scullery Sink

Product Description

The BSC PREFERRED RNSF81242 is a floor-mount stainless steel scullery sink engineered for demanding commercial and institutional environments. Built from 16-gauge Type 304 stainless steel, it delivers the structural integrity required in high-volume dishwashing and food prep areas. The single-compartment bowl measures 24 inches by 24 inches with a depth of 12.75 inches, giving technicians and kitchen staff ample room to wash, rinse, or soak large cookware and equipment. Seamless drawn corners eliminate crevices that harbor bacteria, supporting sanitation compliance. Licensed plumbers and commercial kitchen installers are the primary trade professionals responsible for this unit.

This sink is suited for commercial kitchens, healthcare facility utility rooms, institutional food service operations, and recreational facility service areas. The full-length 8-inch backsplash is sloped to prevent dirt and water accumulation along the wall line. Reinforced steel channel drainboards feature a conical-shaped pitch that directs water toward the 3.5-inch center drain opening. Two pre-punched faucet holes accommodate standard deck-mount faucet configurations. Stainless steel legs with adjustable feet allow stable leveling on uneven floor surfaces, a common requirement in older commercial facilities.

Key Features

• 16-gauge Type 304 stainless steel construction for corrosion resistance and long service life
• Single bowl measuring 24 inches by 24 inches with 12.75-inch depth for large-item capacity
• Seamless drawn corners for simplified sanitation and cleaning
• Full-length 8-inch backsplash sloped to minimize dirt accumulation
• 3.5-inch center drain opening on reinforced, conical-pitched drainboards
• Adjustable stainless steel legs for stable installation on uneven surfaces
• Two faucet holes included for deck-mount faucet compatibility

Compatibility

Designed as an OEM-style floor-mount scullery sink for commercial kitchens, healthcare facilities, institutional food service, and recreational service environments requiring a single-compartment stainless steel sink with adjustable-leg floor mounting.

Installation Notes

Installation should be performed by a licensed plumber in accordance with applicable local plumbing codes and the International Plumbing Code (IPC). Shut off the water supply and verify drain rough-in location before setting the unit. Adjust the stainless steel legs to achieve a level, stable position prior to making drain and supply connections. Do not overtighten drain fittings against the stainless steel basin to avoid deforming the drain seat.