Bsc Preferred E3C16X20-0X Three Compartment Sink

Product Description

The BSC PREFERRED E3C16X20-0X is an 18-gauge stainless steel three-compartment sink built for commercial food service, healthcare facilities, and other high-use environments. The unit measures 57 inches x 25.81 inches x 43.75 inches overall and features three deep bowls sized for simultaneous washing, rinsing, and soaking tasks. The first and third bowls each measure 16 inches x 20 inches x 12 inches with a center drain. The second bowl measures 16 inches x 16 inches x 12 inches. All bowls include 3/4-inch coved corners to simplify sanitation and reduce debris buildup. Licensed plumbers and commercial kitchen installers are the primary trades for this fixture.

This sink is suited for commercial kitchens, school cafeterias, healthcare prep areas, and other institutional settings where a three-bay workflow is required. The integrated 9-inch backsplash with tile ledge protects the wall surface behind the unit. Two pre-drilled holes accept a standard single splash-mount faucet, sold separately. Adjustable stainless steel legs with bullet feet allow height customization to fit the installation environment. The unit ships as a single assembly at 164 pounds and is intended for permanent installation in a commercial or institutional plumbing system.

Key Features

• 18-gauge stainless steel construction for corrosion resistance and long service life in wet environments
• Three-bowl configuration supports simultaneous wash, rinse, and sanitize or soak operations
• First and third bowls at 16 inches x 20 inches x 12 inches deep; second bowl at 16 inches x 16 inches x 12 inches deep
• 3/4-inch coved corners in each bowl for easier cleaning and NSF-compliant sanitation practices
• Integrated 9-inch backsplash with tile ledge for wall protection
• Adjustable stainless steel legs with bullet feet for leveling on uneven floors
• Two pre-drilled faucet holes for splash-mount faucet installation

Compatibility

Designed for use with a standard single splash-mount faucet. Compatible with commercial drain fittings sized for the included center-drain bowl configuration. Suitable for commercial kitchens, classrooms, and healthcare environments requiring a three-compartment sink setup.

Installation Notes

Installation should be performed by a licensed plumber in accordance with local plumbing codes and applicable health department requirements for commercial food service equipment. Shut off the water supply and confirm proper drain rough-in locations before setting the sink. The adjustable legs should be leveled on the floor before final drain and faucet connections are made. A faucet is not included and must be selected and installed separately through the pre-drilled splash-mount holes.