Ball 1440062504 Regular Mouth Mason Jar 1 Quart 12 Pack

Product Description

The Ball 1440062504 is a 12-pack of 1-quart, regular-mouth, smooth-sided glass mason jars intended for home canning, food preservation, and dry goods storage. The smooth exterior walls carry no embossed markings or graduation lines, leaving a clean surface suited for applying custom labels. Each jar uses a standard regular-mouth opening, compatible with standard two-piece canning lids and bands sold separately. The set ships as a single unit and weighs 11 pounds packaged. These jars are a staple for home canners, cottage food producers, and anyone running a preservation or batch-prep operation who needs a consistent, label-ready container.

These jars are commonly used for water-bath canning of jams, jellies, pickles, and salsas, as well as dry storage of grains, spices, and pantry staples. The smooth-sided design makes them particularly well-suited for operations that apply printed or hand-lettered labels, since there are no embossed logos or measurement markings to interfere with label adhesion or appearance. They fit standard regular-mouth canning accessories including lids, bands, jar lifters, and funnel inserts.

Key Features

• Smooth exterior walls with no embossed markings — clean surface for custom labeling
• Regular-mouth opening compatible with standard two-piece canning lids and bands
• 1-quart capacity per jar — a practical size for single-batch canning yields
• Sold as a 12-pack, packaged as one unit
• Glass construction for odor-neutral, non-reactive food contact

Compatibility

Designed for use with standard regular-mouth canning lids and bands. No specific system or model compatibility was provided in the product data.

Installation Notes

Inspect each jar for chips or cracks along the rim before use, as damaged jars are not safe for pressure or water-bath canning. Follow current USDA or National Center for Home Food Preservation guidelines for processing times and methods. Do not use these jars in a conventional oven, microwave, or freezer unless the jar is explicitly rated for that application. Handle hot jars with a jar lifter and allow to cool on a towel-lined surface away from drafts.