Ansell PVC-45G Disposable Bib Apron 44 Inch Pvc Vinyl

Product Description

The ANSELL PVC-45G is a disposable bib apron constructed from PVC vinyl, designed to protect workers from chemical splashes, liquid transfer, and general contamination in light industrial and food processing environments. Measuring 33 x 44 inches, it provides full-torso coverage from chest to below the knee. The adjustable fit accommodates a range of body types, and the flexible PVC construction allows freedom of movement during active tasks. At 0.02 pounds, it is lightweight enough for single-use applications without sacrificing barrier protection. This apron is intended for use by maintenance technicians, sanitation crews, food processing workers, and related trades.

The PVC-45G is suited for both food production and industrial maintenance settings. Typical applications include bottling, canning, ground meat handling, fillet packing, plant disinfection, equipment maintenance, repair operations, sanitization procedures, liquid transfer, storing tasks, and transportation of liquid materials. The single-use design supports hygiene protocols in regulated environments where cross-contamination must be controlled. It is sold individually and is appropriate wherever a low-cost, disposable barrier apron is specified.

Key Features

• PVC vinyl construction provides chemical splash and liquid barrier protection
• 33 x 44 inch dimensions offer full-torso coverage
• Adjustable fit accommodates varied body types
• Flexible material allows ease of movement during active tasks
• Lightweight single-use design supports sanitation and cross-contamination control
• Suitable for bottling, canning, disinfection, meat packing, and liquid transfer applications

Compatibility

Designed as a single-use disposable bib apron for general light industrial and food processing applications requiring liquid and chemical splash protection.

Installation Notes

Don and doff this apron following your facility's PPE protocol. Inspect the apron for tears or punctures before each use. Dispose of after use according to local regulations, especially in food processing or chemical handling environments. Do not reuse if the apron has been exposed to hazardous materials.