{"product_id":"allpoints-foodservice-46-1162-rx-thermostat-200-375f","title":"Allpoints Foodservice 46-1162 Rx Thermostat 200-375F","description":"\u003ch3\u003eProduct Description\u003c\/h3\u003e\u003cp\u003eThe ALLPOINTS FOODSERVICE 46-1162 is an RX-style thermostat with a stuffing box, designed for temperature control in commercial foodservice equipment. It features a 3\/8-inch nickel bulb measuring 5-5\/8 inches in length, a 36-inch capillary, and an operating range of 200 to 375 degrees F. The stuffing box design allows the bulb to be inserted through equipment walls or fryer vats with a proper liquid-tight seal. This thermostat is installed by commercial kitchen equipment technicians and foodservice equipment service professionals.\u003c\/p\u003e\u003cp\u003eThis thermostat is suited for commercial foodservice applications where accurate high-temperature sensing is required, such as fryers, griddles, and similar cooking equipment. The 200 to 375 degrees F temperature range covers typical deep-frying and high-heat cooking cycles. The 36-inch capillary provides adequate reach for routing in standard commercial equipment configurations. The nickel bulb construction is appropriate for environments exposed to cooking oils and high ambient heat.\u003c\/p\u003e\u003ch4\u003eKey Features\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eOperating temperature range: 200 to 375 degrees F\u003c\/li\u003e\n\u003cli\u003e36-inch capillary for flexible bulb placement and routing\u003c\/li\u003e\n\u003cli\u003e3\/8-inch x 5-5\/8-inch nickel bulb for durability in high-heat environments\u003c\/li\u003e\n\u003cli\u003eStuffing box included for sealed bulb installation through equipment walls\u003c\/li\u003e\n\u003cli\u003eDirect replacement for Cecilware L345A\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eCompatibility\u003c\/h4\u003e\u003cp\u003eDirect replacement for Cecilware L345A (also referenced as CCC item E-292 and ICS item G399). Designed as an OEM-style replacement thermostat for compatible commercial foodservice equipment.\u003c\/p\u003e\u003ch4\u003eInstallation Notes\u003c\/h4\u003e\u003cp\u003eInstallation should be performed by a qualified commercial kitchen equipment technician. Power down and disconnect the unit from its electrical supply before removing the existing thermostat or bulb assembly. The stuffing box must be properly seated and tightened to maintain a liquid-tight seal around the bulb. Follow applicable local codes and the equipment manufacturer's service documentation during replacement.\u003c\/p\u003e\u003ch4\u003eTechnical Specifications\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Range\u003c\/strong\u003e: 200 to 375 degrees F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapillary Length\u003c\/strong\u003e: 36 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBulb Size\u003c\/strong\u003e: 3\/8 inches x 5-5\/8 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBulb Material\u003c\/strong\u003e: Nickel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes\u003c\/strong\u003e: Stuffing box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight\u003c\/strong\u003e: 1.12 pounds\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eStandard Information\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e: ALLPOINTS FOODSERVICE\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturer Part Number\u003c\/strong\u003e: 46-1162\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ALLPOINTS FOODSERVICE","offers":[{"title":"Default Title","offer_id":51620208542002,"sku":"46-1162","price":245.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/4519\/9983\/files\/af759b82ab1fa9734898100cab4a3a87.jpg?v=1787341328","url":"https:\/\/voomisupply.com\/products\/allpoints-foodservice-46-1162-rx-thermostat-200-375f","provider":"Voomi Supply","version":"1.0","type":"link"}